Bacon Wrapped Sea Scallop – Panlasang Pinoy

One of the simplest appetizer that I enjoy eating (and making) is Bacon Wrapped Sea Scallop. It is yummy and has a balanced flavor. The marriage between the bacon and scallop always works out great. In  addition, it is easy...

Nilagang Buto-buto ng Baka Recipe

Nilagang Buto-buto ng Baka is something that I make when the weather is cold, and when I have extra time. The hot broth makes me feel warm and comfortable. It has been a comfort food for me every winter....

Rosemary Crusted Roast Rack of Lamb

Rosemary Crusted Roast Rack of Lamb is a simple way to prepare lamb during special occasions. This recipe will only require to roast the lamb inside the oven until it is done the way you want it. Of course,...

How To Cook Filipino Chicken Arroz Caldo

Filipino Chicken Arroz Caldo is best consumed during cold weather. It is perfect during winter, or during chilly rainy days. The good news is anyone can easily make this dish as long as all the ingredients are available. I...

Broiled Lobster Tail with Lemon Butter Sauce

Cooking lobster tails is always easy and fun. Broiled Lobster Tail with Lemon Butter Sauce is a quick and easy recipe for your lobster tails. It is simply delicious, and only takes around 10 minutes to cook.  While the lobster...

Crispy Lechon Belly Recipe – Panlasang Pinoy

Crispy Lechon Belly has so many names. It is called bellychon, lechon belly, lechon liempo, roasted pork belly, and what have you. One thing is for sure, whatever this dish is referred to, the taste and flavor should be...

Ginataang Santol (Sinantolan) Recipe – Panlasang Pinoy

Sinantolan or ginataang santol is a Filipino dish wherein minced cotton fruit (also known as santol) is cooked in coconut cream. Meat such as ground pork or minced pork can also be added. This dish is perfect when prepared...

Oxtail Stew Recipe – Panlasang Pinoy

Preparing Oxtail stew is a tasty and yummy way to cook oxtails. I got the inspiration from my beef bourguignon recipe, but I tried to make this dish simpler and easy to prepare. Imagine an oxtail bourguignon, prepared quicker...

Stuffed Burger Patties – Panlasang Pinoy

I have been making my own burger patties to grill every summer. At present, it is winter here in the Midwest and we are in the middle of a deep frost. Well, that will not stop me from grilling...

Spinach Tomato and Cheese Omelette

Spinach Tomato and Cheese Omelette is an easy and healthy dish that you can make for breakfast. Instead of just frying eggs, you can make your breakfast meal more exciting and tastier. Make an omelette out of it and...